nycha kombucha.
The sparkling spicy one.
Our ginger flavor balances the spicy and hot ginger flavor with a well rounded mixture of Swiss apple juice. We source only high-quality organic ginger from a trustworthy farm. This ginger Kombucha will energize you and make you want more.
Darjeeling Green Tea
Carefully selected green tea from the famous tea estates of Darjeeling imported by Teekampagne builds the foundation of our Kombucha. Darjeeling is a magical place embedded between Bhutan and Nepal in the Lesser Himalaya at an altitude of over 2000 m. The high altitude and the long tradition of tea plantations produce the high-quality tea known as Champagne among teas. We use it as the foundation for our Kombucha.
Apple
To balance the spicy note from the ginger we supplement our ginger Kombucha with a juice blend from different Swiss apples. The addition of organic apple juice highlights the ginger flavors and adds that certain something to this healthy Kombucha.
Ginger
The ginger is the dominating ingredient in this Kombucha. We source our ginger from Peru in order to get the highest quality ginger from a trustworthy organic farm. The ginger juice gives this flavor the spicy and hot notes.
Naturally Fermented
We use a proprietary blend of organic sugars to feed our Kombucha culture during the fermentation process. The probiotic culture processes this sugar during the fermentation and creates tasty acids and other byproducts instead.
Kombucha - Slightly alcoholic fermented refresehment drink. Brewed from greentea, complemented with ginger juice. Aclcohol levels: <1 %vol.
Ingredients: 87% Kombucha (Darjeeling Green Tea Infusion, Yeast & Bacteria Culture, Cane Sugar), Ginger Juice (3%), Apple Juice (1%) - All agricultural ingredients originate from fair trade organic farming (bio.inspecta, CH-BIO-006). Gluten Free. Pasteurized.
33cl, Nutrition Facts 100 ml: Energy 85 kJ (20 kcal), Fat <0.5 g, of which Saturated Fat <0.1 g, Carbohydrates 5.0 g, of which Sugar 4.9 g, Protein 0 g, Salt <0.01 g
